1: Grill Smart Dogs for about 8 minutes, turning every 2 minutes to achieve charred marks on all sides.
2: Add Smart Dogs to the poppy seed buns.
3: Top with pickle spears, finely diced white onion, sweet relish, sport peppers, and tomato wedges.
4: Finish with a sprinkle of celery salt and a drizzle of mustard.
5: Serve and enjoy!
