One-Pan Fried Rice

1: Place a saute or cast iron pan over medium-high heat and add cooking oil.

2: Once it starts lightly smoking, add Smart Dogs and saute for 2 minutes.

3: Add in onion, carrot, and bell pepper, then continue to saute for 2-3 minutes.

4: Add frozen peas and cook for another 2 minutes.

5: Add all cooked rice into the pan and move it around with a spoon or spatula until rice is coated with all ingredients.

6: Add soy sauce, vinegar, Chinese five spice, salt, and black pepper.

7: Continue to cook down with all ingredients for 4-5 minutes, stirring often to avoid rice sticking to the bottom of the pan.

8: Remove pan from heat and top with fresh scallions.

9: Serve and enjoy!